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Old Fashioned Recipe: The Original Whiskey Cocktail

Born in the early 1800s and popularized by folks asking for an "old-fashioned" cocktail, the Old Fashioned is the original whiskey cocktail: whiskey, sugar, bitters and a touch of water or ice. A great version hinges on balance — a quality bourbon or rye, properly dissolved sugar, a few dashes of Angostura, and just enough dilution and chill to open the spirit without washing it out; a fresh orange peel adds aromatic lift. Practical tip: use a single large ice cube to slow dilution and keep the drink cold while you sip. Pick up a bottle you love at Buffalo House Liquor and Wines in Tonawanda and make it yours.

Prep4 min
Servings1 cocktail
GlassRocks glass
DifficultyEasy

Ingredients

2 oz Bourbon or rye whiskey
¼ oz Demerara or simple syrup
3 dash Angostura bitters
1 dash Orange bitters (optional)

Instructions

  1. Add the syrup and bitters to a rocks glass.
  2. Pour in the bourbon and stir briefly.
  3. Add one large ice cube (or a few smaller ones).
  4. Stir gently for 20-30 seconds to chill and slightly dilute.
  5. Express the oils from an orange peel over the drink, then drop it in.
Garnish: Orange peel
💡 Pro tips: A great Old Fashioned starts with great whiskey — pick a bourbon you actually enjoy sipping neat. Demerara syrup adds a richness that white sugar simply can't match. Skip the muddled fruit and cherry — that's a 1970s aberration, not a real Old Fashioned.

Shop the Bottles for Your Old Fashioned

Pick up everything you need at Buffalo House Liquor & Wines in Tonawanda, NY — same-day delivery across Buffalo, Kenmore, Williamsville, and surrounding areas, or grab them in-store.

Bourbon for Old Fashioneds

Rye Whiskey Picks


Want more cocktail inspiration? Browse our full cocktail recipes collection, or pair this drink with our latest spirits guides. For questions about any bottle, call us at (716) 770-1230.

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