
Kendall-Jackson
Kendall-Jackson Vintner's Reserve Pinot Noir
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Tasting profile
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About this bottle
Kendall-Jackson Vintner's Reserve Pinot Noir is a California Pinot Noir made from certified sustainably grown fruit from cool coastal vineyards, including Monterey and Santa Barbara counties, and aged in French oak barrels. The 2024 release (14.5% ABV) is dark garnet, with bright cherry, strawberry and raspberry fruit, earthy notes touched with cola and mild spice, and a hint of vanilla on a soft, toasty finish.
Serve it slightly cool, around 50 to 55°F, with filet mignon, a charcuterie board, grilled sausages or an Impossible burger. Pick it up at Buffalo House Liquor & Wines in Tonawanda, or order for local delivery.
Product details
| Country / State | California |
| Brand | Kendall-Jackson |
| Type | Pinot Noir |
| Proof / ABV | 14.5% |
| Taste | Cherry, Strawberry, Raspberry, Earth, Cola, Mild Spice, Vanilla |
| Product pairing | Slightly Cool, Filet Mignon, Charcuterie, Grilled Sausages, Impossible Burger |
| Size | 750ML |
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